Café Specials

Off the Menu Culinary Delights

Looking for something different to savor? Be sure to check here regularly to see what's new!

Birria Ramen - $12

This dish is a spicy and flavorful Birria ramen, featuring tender beef simmered in a rich broth made from ancho chiles, cinnamon, cloves, and anise. The ramen noodles soak up the bold, spicy flavors of the broth, which is garnished with fresh cilantro, diced onions, and crumbled cotija cheese for a tangy finish. A fusion of traditional birria with a ramen twist, this hearty soup is perfect for spice lovers.

SUBJECT TO CHANGE WITHOUT NOTICE

Kentucky Hot Brown - $16

Buttermilk biscuit, with smoked turkey and cheesy dijon mornay, baked until golden brown, Topped with fried egg, and bacon

Colorado Green Chili Wet Burrito - $16

Spanish rice and pork green chili burrito, smothered in verde salsa and jack cheese, topped with pico de gallo, crème, cotija and TERI micro cilantro

House Made Buttermilk Biscuits & Gravy - $15

TERI’s famous sausage gravy atop 2 house baked biscuits, served with 2 eggs your way and a side of fruit for your health

Country Fried Steak & Eggs - $17

Scratch made country fried steak, topped with house gravy, served with 2 eggs your way, country potatoes, and toast

Seasonal Cobbler French Toast - $13

Topped with seasonal farm fresh compote, streusel crumble, whipped cream

Bluegrass Brunch Burger - $19

1/2 lb. Wagyu beef, cheddar cheese, bacon and onion jam, fried egg, garlic aioli, served with potato salad or house chips

Creole Skillet - $13

Grilled peppers, onions, tomato, spinach, scrambled with 2 eggs and jack cheese, atop with seasoned breakfast potatoes with Cajun remoulade and TERI microgreens

Add Andouille Sausage $16